The Inspiration Behind the New Arc
A collaboration episode between the TV anime "Aoashi" based on the original work by Yugo Kobayashi and the cooking program "Kyo no Ryori" titled "Today's Ryori ~ Beat the Heat! Nutrient Charge Menu ~" will be broadcast on NHK E-Tele from 9pm tomorrow, June 22nd.
"Canned mackerel and summer vegetable curry" from "Today's Cuisine ~ Beat the heat! Nutritious charge menu ~" (Photo provided by NHK)
Practical Skills from Professionals
"Today's Cooking" is a program that introduces delicious recipes from a variety of genres, including Japanese, Western, and Chinese cuisine, along with practical skills from professionals. In the collaboration episode entitled "Beat the heat! Nutritious charge menu", we will focus on the "Flower menu table" created by Hana Ichijo, and cooking expert Toshie Kikawada, wife of a former J-League player and mother of a professional tennis player, will recreate menus such as "Curry with canned mackerel and summer vegetables." In addition, there are many recipes that are not only perfect for people who enjoy sports, but also help prevent summer fatigue. Other recipes related to "Aoashi" will also be presented.
Summer Fatigue Prevention
The collaboration episode aims to provide viewers with delicious and nutritious recipes to beat summer fatigue, and with the expertise of Toshie Kikawada, it's sure to be a valuable resource for anyone looking to stay healthy and energized during the summer months.
